The Dish: Manish Mehrotra, Indian Accent

Chef Manish Mehrotra started out washing woks in Mumbai and is now corporate chef of Old Hospitality's chain of Indian Accent restaurants in New Delhi, New York and London, which opened last year, bringing his contemporary twist on classic Indian cuisine to Mayfair.

Jamie Oliver preparing to sell Barbecoa chain

Jamie Oliver is considering selling his barbecue-based restaurant concept Barbecoa amid continuing tough trading conditions, the company has confirmed.

Unfiltered: Gonzalo Rodriguez Diaz, Seven Park Place

Gonzalo Rodriguez Diaz, who oversees a list rich in Burgundy as head sommelier at Seven Park Place in St James's, reveals why he isn't a fan of natural wines, where in the world he has chosen to make his own wines, and how a bottle of Château Lafleur 1982 left him lost for words.

Pub toilets are even worse than nightclubs, according to new research

Toilets in pubs and bars are some of the UK's dirtiest facilities, according to new research.

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