Every month the drinks business publishes a magazine, in print and digital formats, containing in depth analysis of all the major issues in beer, wine and spirits.

June 2017

Running The Show

How Champagne brands are taking the lead with bespoke bottles

There was shock last year at the news that Champagne would not be holding its traditional UK Tasting in 2017. But the Comité Champagne came good, with a new, bigger event in the capital.

The Hot Spot

As hip regions to steal its crown, Bordeaux stays cool

The rise and fall and rise again of Bordeaux has been one of the most talked-about aspects of the fine wine trade in recent years.

All’s Fair

The highlights at this year’s Vinexpo Bordeaux

This year’s Vinexpo Bordeaux trade fair is set to excite visitors with its focus on the wines of Spain and on world Riesling.

May 2017

SUPER STARS

Flagging up Australia’s top women winemakers

Casual Approach

Fine-dining restaurants loosen their collars

Craft Work

Technology might be speeding us towards ever-greater levels of connectedness, rapid communication and convenience, but quality and craft remain at the heart of drinks design

April 2017

DIRTY DANCING

Spain’s greatest single estates join together to promote terroir

The Beautiful South

Chile’s underappreciated region grows in stature

Bourbon Outfitters

The meteoric rise of Whiskies with an ‘E’

March 2017

TAKING FLIGHT

How New Zealand’s Pinot Noir producers are spreading their wings

What A Pa-Lava

Why the Volcanic Wine sector is heating up

ProWein Preview

The Lowdown on this year’s wine fair

February 2017

CAP IT OFF

Why Choosing the Right Closure Is Not an Open-and-Shut Case

Gran Tour

Why Rioja winemakers are flying the flag for reservas

Shot in the Arm

How Vodka has become the spirit that refuses to die